Panko-coated chicken breast with a choice of garlic mayo, BBQ or sweet chilli dip.
Halloumi Fries
£7.00
Served with sweet chilli or BBQ sauce
Bruschetta
£7.00
Red onion chutney, mozzarella, tomato, rocket leaf & balsamic glaze.
Potato Skins (GF)
£6.00
Served with a tangy garlic, Sweet chilli or Barbecue dip
Popcorn Scampi
£6.00
A small portion of locally-sourced scampi on a bed of salad leaves
Main Course
Fish & Chips (GF)
£16.00
Beer-battered fresh haddock from Hodgson's of Hartlepool, served with hand-cut chips or sweet potato fries, mushy peas & tartare sauce.
The Half Lot (GF)
£14.00
A smaller portion of our Fish & Chips, with haddock from Hodgson's of Hartlepool, served with hand-cut chips or sweet potato fries, mushy peas & tartare sauce.
Seafood Arrabbiata
£18.00
A spicy tomato sauce with rigatoni pasta, fresh monkfish & prawns topped with grated parmesan cheese.
Home made beef lasagne with chips, side salad & garlic bread.
Chicken Supreme (GF)
£16.00
Chicken breast with butter mashed potatoes, roasted seasonal vegetables & a wild mushroom & cream sauce
Lamb Shank (GF)
£22.00
Tender lamb shank with creamy mashed potatoes & seasonal vegetables & topped with a mint & red wine jus
Veggie Supreme (GF)
£15.00
Quorn fillet with butter mashed potatoes, roasted seasonal vegetables & a wild mushroom & cream sauce
100Z Prime Sirloin (GF)
£25.00
Marbled & tender, served with roasted cherry tomatoes, mushrooms, hand-cut chips, sweet potato fries or buttery mash
100Z Prime Ribeye (GF)
£27.00
Rich, tender & juicy, served with roasted cherry tomatoes, mushrooms, hand-cut chips, sweet potato fries or buttery mash
Sausage & Mash
£16.00
Swaledale sausage served with buttery mash and homemade onion gravy.
Pork Belly (GF)
£18.00
12-hour sous vide pork belly marinated in sweet chilli & BBQ sauce, served with creamy mashed potato, seasonal vegetables & a red wine & BBQ infused sauce
Chicken Tikka Masala
£16.00
Diced Chicken cooked in a rich tikka masala sauce. Served with rice and a poppadom.
Grilled Gammon Steak (GF)
£16.00
Served with hand-cut chips, grilled tomato, pineapple ring, fried egg & garden peas
Fish Cakes
£15.00
Home-made flaked haddock fish cakes with dill & lemon mayonnaise served with hand-cut chips
Steak Mushroom & Ale Pie
£16.00
Diced steak & mushrooms in a rich ale gravy served with chips or buttery mash, topped with a puff-pastry crust
Grilled Chicken (GF)
£15.00
Grilled chicken breast served with chips and salad. Available plain or Cajun.
Mustard Salmon (GF)
£17.00
Salmon fillet with new potatoes, seasonal vegetables & a mustard cream
Side Orders
Sweet Potato Fries
£5.00
Hand Cut Chips
£5.00
Onion Rings
£4.00
Peppercorn Sauce
£2.50
Mushroom Sauce
£2.50
Diane Sauce
£2.50
Parmesans
Hotshot Parmesan
£18.00
Topped with chilli flakes, Chorizo, jalapeños & pilpil sauce, served with a side of hand-cut chips & a dressed salad
The Duke Parmesan
£16.00
Butterflied chicken breast in breadcrumbs, creamy bechamel & mature cheddar cheese, served with a side of hand-cut chips & a dressed salad
The Garlic Mushroom Parmesan
£17.00
Topped with garlic butter & mushrooms, served with a side of hand-cut chips & a dressed salad
Stilton & Mushroom Parmesan
£17.00
Topped with Blue Stilton & mushrooms, served with a side of hand-cut chips & a dressed salad
BBQ Bacon Parmesan
£17.00
Topped with lashings of BBQ sauce & slices of bacon, served with a side of hand-cut chips & a dressed salad
Pulled-Pork Parmesan
£17.00
Topped with our popular BBQ pulled-pork, served with a side of hand-cut chips & a dressed salad
Vegetarian Parmesan (V)
£13.00
Quorn fillets in breadcrumbs, creamy bechamel & mature cheddar cheese, served with a side of hand-cut chips & salad
Vegetarian Hotshot Parmesan (V)
£14.00
Topped with chilli flakes, jalapeños & pillion sauce, served with a side of hand-cut chips & a dressed salad
Burgers
The Duke Burger
£15.00
Two mustard-smashed patties with cheese, pickles, tomato & lettuce, signature sauce. Served with chips and onion rings.
Bacon Cheeseburger
£16.00
Two mustard-smashed patties with smoked bacon cheese, pickles, tomato & lettuce, signature sauce. Served with chips and onion rings.
Black & Blue Burger
£16.00
Two mustard-smashed patties with blue cheese, smoked bacon, pickles, tomato & lettuce. Served with chips and onion rings.
Cajun Chicken Burger
£14.00
Cajun marinated chicken breast on a bun with Cajun mayo, iceberg lettuce & sliced tomato. Served with chips and onion rings.
Panko Quorn Burger
£12.00
Two Quorn fillets on a bun with Cajun mayo, iceberg lettuce & sliced tomato. Served with chips and onion rings.
Desserts
Sticky Toffee Pudding
£7.00
Warm sticky toffee pudding, lovingly made & served with butterscotch sauce & a scoop of ice cream
Upside Down Cheesecake
£7.00
Vanilla-infused mascarpone & soft cheese combined with a raspberry coulee base & a sweetened biscuit crumb - GF request available
Ice cream Sundae
£6.00
Three different flavours of ice cream with sauce and cream served in a sundae glass.
The Duke Brownie
£7.00
A recipe lovingly made by our very talented Chef! A gooey rich chocolate brownie topped with chocolate shavings & served with ice cream